After Searching and Mulling over a few different recipes and finding what I like by experimentation I bring you Vegan "Cheese" Sauce! It is also Soy and Gluten Free!
List 1:5 tbs white rice flour
4 tbs olive oil
2 1/2 cups hemp milk
List 2:
1/2 tsp dijon mustard
1 tbs white wine vinegar
1/4 cup white wine
List 3:
1/2 cup nutritional yeast
1/2-1 tsp salt (start low and then flavour to taste)
1/4 tsp each garlic powder and onion powder
1/2 tsp paprika
1/2 tsp chili powder
- Mix List 2 in one bowl(wet ingredients) and List 3(dry ingredients)in another... set aside
- Wisk oil and flour together in a 2 quart saucepan over medium heat until a little bubbly. It forms a semi paste.
- Add hemp milk and bring to a boil while constantly wisking. It will thicken up like a gravy.
- Remove from heat and add List 2 and List 3 wisking after each addition until thoroughly incorporated.
- Ready to serve over your favourite pasta or veggies! mmmm!
Mix Some annato into the sauce to fool the kids into thinking its real Mac n "Cheese"
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